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Kitchen Knives
Our selection of kitchen knives includes options for nearly any foodservice establishment. You’ll find everything from oyster knives to cleavers.
Slicing and Carving Knives / Utensils
Our slicing and carving knives have various edge styles to use on anything from crusty breads and pastries to blocks of cheese and thick meats.
Knife Sets
These knife sets include multiple cutlery options, so you can find the right item for each food preparation task.
96 Products
Kitchen Shears and Scissors
If you’re looking for kitchen shears and scissors, we carry shears designed for use on fish and options with multiple blades for slicing fresh herbs.
9 Products
Knife Sharpening Tools
Keep your cutlery sharp and safe to use with our knife sharpening tools. We offer sharpening stones, steels, and electric or manual sharpeners.
35 Products
Fruit, Vegetable, and Herb Knives / Peelers
Efficiently prepare fresh produce with these fruit, vegetable, and herb knives. These peelers and knives are specially designed to handle produce.
Garnishing Tools and Kits
Create perfect finishing touches with our garnishing tools and kits. You’ll find a range of items, from melon ballers to zesters and crinkle knives.
56 Products
Asian Cutlery
Many styles of Asian cuisine require precise knife work. Our selection of Asian cutlery includes gyuto, Santoku, sashimi, and usuba knives.
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Knife Storage Supplies
These knife storage supplies help cooks and chefs keep their cutlery organized and undamaged when not in use.
Knife Safety Supplies
Promote safe knife handling practices with our knife safety supplies. We offer everything from cut resistant gloves to knife sanitizing stations.
Other Smallwares
Whether you operate a restaurant, bakery, butcher shop, dining hall, or cafe, we have the commercial cutlery you need. No matter what knives you purchase, you can rest assured that they’re made from high-quality materials for long-lasting durability. Additionally, most of the commercial cutlery we carry feature ergonomically-designed handles for comfort as well as non-slip grips for safety. For other great supplies for your kitchen, be sure to check out our kitchen spoons, mixing bowls, and meat tenderizers. If you're wondering where to buy kitchen cutlery, we have a large selection of kitchen cutlery for sale at the lowest prices.
Types of Knives
One of the most basic, but important hand tools for any commercial kitchen is the knife. With so many different types of knives, it can sometimes be difficult to decide which knife is best. A quality knife that's matched to the task at hand can increase productivity in your kitchen and provide better results. We offer a great selection of commercial kitchen knives to match any task and budget!
Knife Sharpeners Buying Guide
There are several tools available for maintaining and creating a sharp edge on your knife blades. We offer electric sharpeners, handheld sharpeners, sharpening stones, and sharpening steels. The first three are all used for putting a new edge on a knife blade, while sharpening steels are primarily used for honing a blade's sharpness. With our wide array of knife sharpeners, it can be difficult to find the right tool to fit your situation and experience level. This guide will help you make the right decision, so you can keep your knives sharp and your kitchen running efficiently and safely without wasting money.
Slice, Dice, and Chop Various Foods and Ingredients with the Proper Commercial Cutlery
If you’re looking for restaurant cutlery for your foodservice establishment, then you’ve come to the right place. We carry a range of knife styles, so you’re sure to find the products you need for your specific prep tasks. Also, by purchasing the proper commercial cutlery and sharpening tools, your employees can continue to chop, slice, and dice various foods safely and efficiently. Read more
Our selection of restaurant cutlery includes knives with different blade lengths and edge styles to handle anything from delicate fruits and crisp vegetables to tough meats and crusty breads. You’ll also find shears with multiple tiny blades that can perfectly chop fresh herbs. We even offer cleavers and butcher knives for heavy-duty prep tasks in your meat or butcher shop.
Don’t forget to also stock up on safety items to use with your restaurant cutlery. Sanitizing systems help prevent cross-contamination in your kitchen, while knife bags, rolls, and cases ensure no sharp blades are exposed during storage and transport. You can also purchase cut resistant food safety gloves for your employees to wear when cutting poultry, slicing produce, or deboning fish.
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